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Pagani Pasta

Pagani produces up to 80,000 tons of premium Italian pasta around the world each year. Our factory is located in in the Franciacorta region, home to the king of Italian sparkling wines and renowned for its superb traditional meat and fi sh dishes.

Pagani produces up to 80,000 tons of premium Italian pasta around the world each year. Our factory is located in in the Franciacorta region, home to the king of Italian sparkling wines and renowned for its superb traditional meat and fi sh dishes.

Wheat Durum Semolina

Semolina is a coarse, granular product with bright yellow colour produced by milling durum wheat. It makes the world’s best pasta and is also traditionally used world wide for making couscous, flat bread, chapati, hearth and pan breads.